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Revered Roots: Ancestral Teachings and Wisdom of Wild, Edible, and Medicinal Plants -
A Feather and a Fork: 125 Intertribal Dishes -
The Southerner's Cookbook -
Recipes from the American South -
Iwigara: American Indian Ethnobotanical Traditions and Science -
Rooted in Fire: A Celebration of Native American and Mexican Cooking -
Mitji-Let's Eat!: Mi'kmaq Recipes from Sikniktuk -
Chími Nu'am: Native California Foodways for the Contemporary Kitchen -
The Modern Navajo Kitchen -
Corn Dance: Inspired First American Cuisine -
New Native Kitchen: Celebrating Modern Recipes of the American Indian -
Turtle Island: Foods and Traditions of the Indigenous Peoples of North America -
The Sioux Chef's Indigenous Kitchen