Jeremy Fox's On Meat is a thoughtful cookbook exploring how to cook meat with respect, creativity, and sustainability. From sourcing to preparation, Fox presents modern recipes that honor the animal while showcasing vegetables as equal partners on the plate. The book becomes both practical guide and philosophical statement about conscious consumption, showing that eating meat can be ethical when done with intention and care.

WHY WE PICKED IT: Because Fox understands that cooking meat well means respecting where it came from. This cookbook reminds us that eating animals is a responsibility, not a right, and that the best meat dishes celebrate quality over quantity, making every bite count.

DETAILS: • Author: Jeremy Fox • Publisher: Phaidon Press • Format: Hardcover • Publication Date: September 24, 2025 • ISBN: 9781837290864 • Ships direct from distributor in 3–7 business days